The Wurst Day Of Your Life

Sunday, February 10th @ 1pm

$25pp including wine tastings and sausages!

A mega tasting with the winemakers! Featuring seven producers from Germany, Austria and Alsace (France) alongside some very wine friendly Sausage dishes!

Producers featured:
Rosi Schuster (Hannes Schuster)
Ostertag (Thomas Larmoyer)
Koehler Ruprecht (Dominik Sona)
Groiss (Ingrid Groiss)
Stadt Krems (Goose Gansberger)
Paul Blanck (Freddy Blanck)
Domane Wachau (Jeroen Erens)

** This exclusive producer tasting from 1-3pm is for ticket-holders only and is strictly limited **

Happening at our sister venues…

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No Adds. No Pitti.

The wild side of the Burgenland with Gerhard Pittnaur

Sunday, February 10th @ 2pm

Milton Wine Shop (Malvern)


A casual stand up BBQ tasting masterclass with the King of the Burgenland (Austria), exploring the wilder styles of his winemaking. All wines that will be tasted have zero additions whatsoever - six stunning wines alongside BBQ food.

Places are strictly limited.



A Barbaresco Masterclass with Manuela Rivetti from La Spinetta and Claudia Cigliuti from Cigliuti

Sunday, February 10th @ 6.30pm

The Alps Wine Shop & Bar (Prahran)


A sit-down Masterclass with two of the best producers from Piedmonte's Barbaresco region. Featuring eight wines with charcuterie throughout.

Places are strictly limited.


Champagne Thoughts

A Masterclass featuring the wines of Jacquesson and JM Seleque

Sunday, February 10th @ 4pm

Toorak Cellars (Armadale)


A very special Masterclass featuring the absurdly remarkable and rare wines of Jacquesson and JM Seleque, The evening will be hosted by the winemakers themselves (Benjamin Vitrac (Jacquesson) and Jean Marc Seleque), with wines to be served alongside some light snacks - think oysters and gravlax.

Places are strictly limited.